Pretzels landscape
Sweet and Salty Herbed Soft Pretzels

You’ll go “knots” for this amazing recipe! Pretzels have been a favourite snack for centuries, and it’s no wonder! They’re soft and chewy but with just a bit of pleasing crunch on the outside. In classic style, we’ve sprinkled ours with sea salt, but added a fresh twist with rosemary and thyme. It’s a great alternative to the usual salty snacks!

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Sweet and Salty Herbed Soft Pretzels

Sweet and Salty Herbed Soft Pretzels